Junmai Daiginjo

Prefecture: Culiacán, Sinaloa

Rice: Yamada-nishiki

Rice Milling Rate: 40%

Alc: 16%

SMV: +4

Acidity: 1.5

Color: Clear with light golden hues.

Nose: Rich and complex notes of white flowers, tropical fruits such as pineapple & peach, and subtle cereal aromas.

Taste: Semi-dry, fresh and delicate floral & fruity taste. Smooth feeling in mouth with a persistent finish.

Suggested pairing: Ideal to pair with sashimi, nigiris, mushrooms, risottos, pastas, steamed vegetables, and pickled roots.

Perfect serve: Serve in wine glass, chilled at 10ºC

Gluten free by origin of ingredients